Maple-Cider Vinaigrette

From Southern Living

• 8 tsp cider vinegar
• 1 tbsp maple syrup
• 1 1/2 tsp Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup olive oil

Whisk together first 5 ingredients. Gradually whisk in oil until completely blended. Cover and refrigerate up to 3 days.

OR Combine all ingredients in a vinaigrette shaker or a small sealable jar. Shake well until completely blended.