Black Bean Salsa

Adapted from Cuisine at Home's Cuisine Tonight special issue

• 1 can black beans, rinsed and drained
• 2 ripe tomatoes, peeled, seeded, diced OR 1/2 can diced tomatoes with chipotle
• 1/2 cup red onion, sliced
• 1/4 cup cilantro, chopped
• 1/2 jalapeno, seeded and minced (omit if using canned tomatoes with chiles)
• 1 lime's worth of lime juice
• salt, pepper

Combine all, tossing well. Chill until ready to use.