Tartar Sauce

• ~1/4 cup sour cream
• ~2 tbsp mayo
• 1 small gherkin or 1 quarter pickle spear, diced
• 1 - 2 green onions, minced
• ~1 tbsp lemon juice
• pinch of salt
• 1 tsp chives (dried or fresh) (optional)
• 1 large clove garlic, crushed (optional)

Combine all ingredients in a small bowl and mix well. Taste and adjust ingredients as necessary to your liking. Chill for 30 minutes before using.