Language | Valoda
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Substitution Guidelines
With the rise of allergies and alternative diets, it can be really challenging to find recipes that fit your needs.
Here are some tips to help you with recipes on my site.
* All of my recipes that call for any type of bread cubes or crumbs will work with gluten-free breads.
* Many of my salads call for sour cream and mayo - they originally called for all mayo. You can also use fake sour cream or vegan sour cream.
* Baking recipes that call for butter can use margarine, cooking recipes can use oil.
* Recipes marked with dairy-free, vegan or gluten-free can either have offending ingredients substituted or omitted.
* Usually milk and half-n-half can be substituted with soy, rice, coconut and other nut milks.
I hope this helps!
Categories
Daily Archives: July 21, 2010
Peanut-Curry Noodles
Tulkojums nav pieejams. Pašlaik nav iespējams iztulkot visas receptes, taču ja tevi interesē šī recepte pievieno komentāru un es centīšos to drīzumā iztulkot.…
Posted in asian, dairy-free, gluten-free, mērces, nav tulkojuma, receptes, strikti veģetāri, veģetāri
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